I won't even create a recipe for this because this is so easy to cook! Just buy some crabs in your local grocer or wet market. The crab I bought was cracked at the grocery store. I only had to worry about making a sauce. I took inspiration from the Singaporean chili garlic crab and made my sauce with sesame oil, sriracha, ginger and garlic. Saute all the ingredients with the crab. It's that simple.